Coffee
How to Compost Coffee
Transform Your Café with EcoPods!
Compost our súper EcoPods for a better way to brew.
¡Viva el planeta! Composting coffee grounds isn’t just great for Mother Earth—it’s an easy way to reduce waste while giving back to la tierra. And the best part? Our EcoPods are 100% compostable*!
Instead of throwing away used pods and racking up single-use plastics, toss EcoPods in your compost bin or garden and let time do the rest. While our pods aren’t currently certified for home composting yet, they are made entirely from plant-based materials that break down naturally when properly composted. Try composting your pods at home or find an industrial composting center near you.
Sustainable Brews + Bolder Futures
We developed our EcoPods with plant-based materials and meticulously engineered each component—lid, ring, and filter—to be fully compostable*. After rigorous testing at authorized facilities, our pods were certified as 100% compostable* in industrial settings.
Home composting might take longer than industrial methods, and results vary based on your compost mix, moisture levels, and turning frequency. But take it from us—we’ve successfully composted our pods in-home containers, and you can too. Composting coffee grounds at home is just as simple. Ready to get sustainable with your coffee consumption? Try the steps below and begin fueling your garden and the earth with bold brews. ¡Un compost por favor!

¡Vamos a compostar! How to Get Started:
🐛 Pick your method—backyard bin, worm composting, countertop container, or garden mulch.
🪣 Set up your bin in a cool, shady spot
☕️ Place all coffee grounds and EcoPods (remove any non-compostable packaging) in your bin
🍌 Mix with other compostables like fruit scraps, leaves, and yard trimmings
🪵 Turn regularly to speed up decomposition
🏡 Use your finished compost to feed your garden or grass
ℹ️ Visit the EPA’s website if you need more information
Composting at home can be surprisingly fun. It reduces waste, enriches your garden, and offers a front-row seat to nature’s cycle. There’s something soothing—even magical—about watching food scraps transform into nutrient-rich soil. It’s a hands-on way to support the planet and feel more connected to the earth around you. It’s satisfying, súper sustainable, and makes your garden healthier while reducing the need for commercial fertilizers. Try it with your coffee grounds and experience the wonders of science!
*Certified for industrial facilities
